- MENUS -

Happy Hour Monday to Friday from 5pm-7pm

$7 Burgundy Lion Ale

$7 Rail Vodka, Gin, Rhum, Tequila, Whiskey

$7 Red wine, white, and bubbles

$12 Porn Star Martini

LUNCH & DINNER BRUNCH COCKTAILS BEER & WINE

BAR SNACKS

WARM OLIVES

SEASONED NUTS

HOUSE FRIES

$12

HUMMUS WITH HOUSE FLATBREAD

$12

APPETIZERS

$13

MUSHROOM & MASCARPONE SOUP

Cream of mushroom soup, garnished with mascarpone, cremini mushrooms, chives and olive oil. Served with focaccia.

$13

$17

HOWARD SCOTCH EGG

Duck egg, maple syrup sausage, Branston chutney, arugula.

$17

$12

EGGPLANT PARMESAN CROQUETTES

Marinated eggplant, pecorino béchamel, mozzarella, rosemary, pecorino, tomato sauce, olive oil, basil.

$12

$19

PONZU TUNA TARTARE

Tuna, shallots, cucumber, radishes, red hot chilli peppers, ginger, sesame oil, spicy mayonnaise, chives, taro chips.

$19

HONEY GARLIC PORK RIBS

Small lacquered pork ribs with honey and garlic sauce, topped with roasted sesame and chives. Served with homemade Kimchi.

$19

$16

CAULIFLOWER & HALLOUMI ROMESCO

Roasted cauliflower, roasted romanesco, fried halloumi, arugula, and romesco sauce. Topped with lemon-tahini sauce and za’atar.

$16

$24

BURRATA WITH NDUJA OIL & GREMOLATA

Burrata Gioiella, nduja oil, gremolata, and chives. Served with focaccia.

$24

$20

MEZZE PLATE

Hummus topped with feta, pistachios and pomegranate, served with falafels (3), halloumi, flatbread and pickled turnips.

$20

MAINS

$25

CHICKEN TIKKA MASALA

Chicken Tikka Masala, pilau rice, and homemade flatbread

$25

$34

PORK CHOP FROM BEURIVAGE FARMS

Pork chop, mashed sweet potatoes, garlic broccoli, peppercorn jus de cuisson, roasted hazelnuts, olive oil.

$34

$28

CAVATELLI WITH BRAISED LAMB RAGU BIANCO

Fresh pasta, braised lamb, white wine, peppercorn jus, milk, rosemary crumble, Pecorino. Olive oil, chives.

$28

$25

W&W BURGER

Daily house burger, lettuce, tomato, pickles, onions, cheddar, hand-cut fries.

$25

*Veggie option available

AAA Canadian beef hanger steak

AAA Canadian beef hanger steak, seasonal salad, fries, bordelaise sauce.

$29

SQUASH & SEARED SCALLOP RISOTTO

Risotto with seasonal squash, pecorino, and seared scallops (3), gremolata.

$29

$36

ATLANTIC SALMON STEAK

Pan-seared Salmon steak, parsnip purée, green peas & pearl onions with butter, white wine cream, parsnip chips.

$36

$20

MAPLE BITTER SALAD

Sucrine lettuce, Niçoise, endives, pears, cucumbers, marinated beets, radish, sultana raisins, maple vinaigrette, seasoned ricotta, roasted walnuts.

$20

*Add chicken 9.50

KID'S MENU

Includes juice or milk

$14

PASTA OF THE DAY

Fresh pasta, served with your choice of marinara sauce, rosé, or butter.

$14

$16

CHICKEN FILLETS

Chicken fillets, fries, and honey mustard.

$16

SQUASH RISOTTO

Arborio rice, Squash, Romano.

$16

$13

GRILLED CHEESE

Buttered bread, old cheddar, fries, ketchup.

$13

LE PIE SHOPPE

Chicken & Fisherman pies are available all day. Stroganoff pie is available only after 4:30pm

$27

CHICKEN POT PIE

Confit chicken, velouté sauce, seasonal vegetables & puff pastry

$27

$38

BEEF STROGANOFF PIE

Braised beef, red wine sauce, crème fraîche, mushrooms.

$38

$29

LE FISHERMAN PIE

Trout, mussels & clams chowder, mashed potatoes, gruyère, chives

$29

DESSERTS

$10

CRÈME BRÛLÉE

Vanilla crème brûlée.

$10

$12

BASQUE CHEESECAKE

Basque-style blueberry cheesecake, blueberry coulis, and mint.

$12

CHOCOLATE POT DE CRÈME

Dark chocolate, Chantilly cream.

$10

TIRAMISU

Ladyfingers, espresso, Tia Maria, and mascarpone.

$10

SIDES

HOUSE FOCACCIA

$3.50

HOUSE FLATBREAD

$3.50

SMALL SALAD

SWEET POTATO PURÉE

GARLIC BROCCOLINI

$4.50

BORDELAISE SAUCE

$4.50

BRUNCH

Brunch is only served on Saturday and Sunday from 10am to 2:30pm.

$17

HOWARD SCOTCH EGG

Duck egg, maple syrup sausage, Branston chutney, arugula.

$17

$18

Yank Breakfast

Eggs, choice of meat, breakfast potatoes, roasted tomato, toast

$18

$25

Full English Breakfast

Eggs, ham, sausage, blood pudding, bacon, roasted mushrooms, baked beans, breakfast potatoes, roasted tomato, sourdough toast

$25

$22

EGGS BENEDICT "AL FUNGHI"

English muffin, portobello & oyster mushrooms, cream, old cheddar, poached eggs, hollandaise, chives, seasonal salad.

$22

$24

THE WORKMAN BREAKFAST SANDWICH

Brioche bread, calypso sauce, egg, Italian sausage, old cheddar, lettuce, tomato, onions, pickles, seasonal salad.

$24

$19

MOCCACCINO FRENCH TOAST

Brioche French toast with moccaccino, salted caramel Chantilly, homemade granola, fruit, and maple syrup.

$19

$20

BLUEBERRY AND BACON PANCAKES

Blueberry pancakes (3), bacon, maple syrup, butter

$20

$21

AVOCADO AND CUCUMBER TARTINE

Sourdough bread, cucumbers, avocado, arugula, feta, lemon, zaatar, poached egg.

$21

CONFIT TOMATOES & RICOTTA OMELETTE

Arugula, confit tomatoes, seasoned ricotta, seasonal salad, and sourdough bread.

$21

$19

Shakshouka Mahgrébine

Shakshouka, feta, eggs, dill sour cream, house flatbread

$19

$25

W&W Burger

Daily house burger, lettuce, tomato, pickles, onions, cheddar, hand-cut fries

$25

*Veggie option available

$20

FATTOUCHE SALAD

Sucrine lettuce, radicchio, watermelon radish, cucumber, cherry tomatoes, red peppers, pomegranates, mint, sumac pita chips, tahini dressing.

$20

*Add chicken 9.50

BRUNCH KIDS MENU

Includes juice or milk

$14

LE "YANK BREAKFAST"

1 Egg. Choice of meat. Breakfast potatoes. Toast.

$14

$13

BLUEBERRY PANCAKES

Blueberry pancakes (2). Maple syrup. Butter.

$13

$16

CHICKEN FILLETS

Chicken fillets, fries, and honey mustard.

$16

$13

GRILLED CHEESE

Buttered bread, old cheddar, fries, ketchup.

$13

SIDES

Breakfast Potatoes

Seasonal Salad

Roasted Mushrooms

English Bacon

Homemade Sausage

Homemade Ham

English Baked Beans

Roasted Tomato

Toast

Homemade Jams

Cocktails

- Bottomless Mimosa $45 -

$13

Mimosa

$13

Wolf Mary

$13

Wolf Caesar

$13

$15

Café Freddo Tia Maria

$15

JUICE

Fresh squeezed orange juice

Grapefruit juice

Apple juice

$6.50

Hot Chocolate

$6.50

COFFEE

$3.50

Filter Coffee

$3.50

Espresso

$3.50

Allongé

$3.50

Americano

$3.50

Cappuccino

$4.50

Macchiato

$4.50

Latté

$3.50

Tea

$3.50

Café Freddo

$1 Extra

With Oatmilk

$1 Extra

With Almond Milk

$1 Extra

Cocktails

$18

WOLF OLD FASHIONED

Lot no. 40 Rye | Angostura | Maple syrup | Orange zest

$18

$17

MONKEYIN' AROUND

Monkey Shoulder Whiskey | Cynar | Orgeat | Lemon

$17

$15

NONNA

Lillet Blanc | Rouge Gorge vermouth blanc | Bishop & Bagg Tonic

$15

$16

CARRIE

Absolut Vodka | Cointreau | Sivo Canneberge | Cranberry syrup | Lime

$16

$18

G-LUV MARGARITA

Hornitos Plata | Cointreau | Lime | Ginger syrup | Lime

$18

$16

EMPRESS' NEW GROOVE

Empress Gin | Luxardo bitter bianco | Lavender syrup | Lemon

$16

$15

SILLY BISH

Bishop&Bagg gin | Coriander syrup | Egg white | Lime | Cinnamon

$15

$17

APPLE CIDER SPRITZ

Lillet blanc | Fresh Apple juice | Lemon | Vino Frizzante

$17

COCKTAILS SANS ALCOOL

$10

LAVENDER LEMONADE

Lavender syrup | lemon | Soda

$10

CRANBERRY SODA

Cranberry syrup | Jus de lime | Soda

$10

$12

APPLE GINGER MULE

ginger syrup | Fresh apple juice | Ginger beer

$12

DRAFT BEERS

$8.50

Burgundy Lion Ale 5.0%

$8.50

$9.50

Wolf & Workman Cream Ale 4.7%

$9.50

Bishop Special Bitter 5.0%

$9.50

$9.75

Archibald Belle Mer IPA 6.8%

$9.75

Brasseur de MTL-Normanville IPA 4.8%

$9.75

$10.50

Cidre Lacroix 7.0%

$10.50

Murphy's Irish Stout 4.1%

$10.50

Stella Artois %5.0

$10.50

Hoegaarden Blanche 4.9%

$10.50

$11.50

KROMBACHER PILSNER 4.8%

$11.50

$10.50

Modelo Especial 4.4%

$10.50

$11

Peroni 5%

$11

Bottled Beers

Corona 4.0%

Heineken 5.0%

$10

GUINNESS 4.2%

$10

GUINNESS 0.0%

$10

Peroni 0.00%

Corona 0.00%

Heineken 0.00%

WINES BY THE GLASS

$13

Vino Frizzante Bianco

2023 Terre dei Butti, IT

$13

$14

Pinot Grigio Delle Venezie

2024, Terre dei Butti, IT

$14

$13

Pèlerin Rosé

2024 Chartreuse de Fougère, FR

$13

La Tribuna

2024, Bodegas Angosto, ESP

$13

$14

Valpolicella Classico

2024, Corte aleardi, IT

$14

- MENUS -

Happy Hour Monday to Friday from 5pm-7pm

© 2017 Blend Coffee Company