- MENUS -

Happy Hour Monday to Friday from 5pm-7pm

$7 Burgundy Lion Ale

$7 Rail Vodka, Gin, Rhum, Tequila, Whiskey

$7 Red wine, white, and bubbles

$12 Porn Star Martini

LUNCH & DINNER BRUNCH COCKTAILS BEER & WINE

APPETIZERS

$13

TOMATO & HONEY HARISSA SOUP

Tomato, honey and harissa soup. Garnished with feta cheese, chives and olive oil. Served with focaccia

$13

$17

HOWARD SCOTCH EGG

Duck egg, maple syrup sausage, Branston chutney, arugula.

$17

$12

EGGPLANT PARMESAN CROQUETTES

Marinated eggplant, pecorino béchamel, mozzarella, resemary, pecorino, tomato sauce, olive oil, basil.

$12

$19

PONZU TUNA TARTARE

Tuna, shallots, cucumber, radishes, red hot chili peppers, ginger, sesame oil, spicy mayonnaise, chives, taro chips.

$19

$17

SALMON GRAVLAX

Salmon gravlax, tater tots, crème fraiche, fennel, apple vinaigrette, caraway oil, chives, mujjol caviar.

$17

$16

KALE CAESAR SALAD

Kale, cucumber, pickled onions, pecorino, bacon, tahini caesar dressing, butter croutons, chives, olive oil.

$16

$25

BURRATA WITH CARYA GARDEN TOMATOES

Burrata Gioiella, tomatoes from Carya Gardens, sherry vinegar, honey chives, olive oil, focaccia.

$25

$20

MEZZE PLATE

Hummus topped with feta, pistachios and pomegranate, served with falafels (3), halloumi, flatbread and pickled turnips.

$20

MAINS

$25

CHICKEN TIKKA MASALA

Tikka Masala chicken, pilau rice, homemade flatbread

$25

$34

PORKCHOP FROM BEURIVAGE FARMS

Pork chop, mushroom sauce, served with a sucrine salad, endive, cucumber, herb and buttermilk vinaigrette, roasted sunflower seeds.

$34

$29

PIRI PIRI CORNISH HEN

Grilled Cornish hen with Piri Piri, cannellini beans, chorizo, sherry vinegar, grilled peppers, preserved lemon, swiss chard, olive oil.

$29

$28

FETTUCCINE ALLE VONGOLE

Fresh pasta, shallots, garlic, clams, white wine, butter, parsley, lemon, roasted breadcrumbs with Old Bay.

$28

$36

ATLANTIC SALMON STEAK

Pan-seared salmon, Quebec asparagus risotto, virgin sauces, marinated peppers, parsley, olive oil.

$36

$25

W&W BURGER

Daily house burger, lettuce, tomato, pickled onions, cheddar, hand-cut fries.

$25

*Veggie option available

AAA Canadian beef hanger steak

AAA Canadian beef hanger steak, seasonal salad, fries, bordelaise sauce.

$20

FATTOUCHE SALAD

Sucrine lettuce, radicchio, watermelon radish, cucumber, cherry tomatoes, red peppers, pomegranates, mint, sumac pita chips, tahini dressing.

$20

*Add chicken 9.50

KID'S MENU

Includes juice or milk

$14

PASTA OF THE DAY

Fresh pasta, served with your choice of marinara sauce, rosé, or butter.

$14

$16

CHICKEN FILLETS

Chicken fillets, fries, and honey mustard.

$16

ASPARAGUS RISOTTO

Arborio rice, Quebec asparagus, Romano.

$16

$13

GRILLED CHEESE

Buttered bread, old cheddar, fries, ketchup.

$13

LE PIE SHOPPE

Chicken & Fisherman pies are available all day. Stroganoff pie available only after 5pm

$27

CHICKEN POT PIE

Confit chicken, velouté sauce, seasonal vegetables & puff pastry

$27

$38

BEEF STROGANOFF PIE

Braised beef, red wine sauce, crème fraîche, mushrooms.

$38

$29

LE FISHERMAN PIE

Trout, mussels & clams chowder, mashed potatoes, gruyère, chives

$29

BRUNCH

Brunch is only served on Saturday and Sunday from 10am to 2:30pm.

$17

HOWARD SCOTCH EGG

Duck egg, maple syrup sausage, Branston chutney, arugula.

$17

$18

Yank Breakfast

Eggs, choice of meat, breakfast potatoes, roasted tomato, toast

$18

$25

Full English Breakfast

Eggs, ham, sausage, blood pudding, bacon, roasted mushrooms, baked beans, breakfast potatoes, roasted tomato, sourdough toast

$25

$22

EGGS BENEDICT "AL FUNGHI"

English muffin, portobello & oyster mushrooms, cream, old cheddar, poached eggs, hollandaise, chives, seasonal salad.

$22

$24

THE WORKMAN BREAKFAST SANDWICH

Brioche bread, calypso sauce, egg, Italian sausage, old cheddar, lettuce, tomato, onions, pickles, seasonal salad.

$24

$19

MOCCACCINO FRENCH TOAST

Brioche French toast with moccaccino, salted caramel Chantilly, homemade granola, fruit, and maple syrup.

$19

$20

BLUEBERRY AND BACON PANCAKES

Blueberry pancakes (3), bacon, maple syrup, butter

$20

$21

AVOCADO AND CUCUMBER TARTINE

Sourdough bread, cucumbers, avocado, arugula, feta, lemon, zaatar, poached egg.

$21

CONFIT TOMATOES & RICOTTA OMELETTE

Arugula, confit tomatoes, seasoned ricotta, seasonal salad, sourdough bread.

$21

$19

Shakshouka Mahgrébine

Shakshouka, feta, eggs, dill sour cream, house flatbread

$19

$25

W&W Burger

Daily house burger, lettuce, tomato, pickled onions, cheddar, hand-cut fries

$25

*Veggie option available

$20

FATTOUCHE SALAD

Sucrine lettuce, radicchio, watermelon radish, cucumber, cherry tomatoes, red peppers, pomegranates, mint, sumac pita chips, tahini dressing.

$20

*Add chicken 9.50

BRUNCH KIDS MENU

Includes juice or milk

$14

LE "YANK BREAKFAST"

1 Egg. Choice of meat. Breakfast potatoes. Toast.

$14

$13

BLUEBERRY PANCAKES

Blueberry pancakes (2). Maple syrup. Butter.

$13

$16

CHICKEN FILLETS

Chicken fillets, fries, and honey mustard.

$16

$13

GRILLED CHEESE

Buttered bread, old cheddar, fries, ketchup.

$13

SIDES

Breakfast Potatoes

Seasonal Salad

Roasted Mushrooms

English Bacon

Homemade Sausage

Homemade Ham

English Baked Beans

Roasted Tomato

Toast

Homemade Jams

Cocktails

- Bottomless Mimosa $45 -

$13

Mimosa

$13

Wolf Mary

$13

Wolf Caesar

$13

$15

Café Freddo Tia Maria

$15

JUICE

Fresh squeezed orange juice

Grapefruit juice

Apple juice

$6.50

Hot Chocolate

$6.50

COFFEE

$3.50

Filter Coffee

$3.50

Espresso

$3.50

Allongé

$3.50

Americano

$3.50

Cappuccino

$4.50

Macchiato

$4.50

Latté

$3.50

Tea

$3.50

Café Freddo

$1 Extra

With Oatmilk

$1 Extra

With Almond Milk

$1 Extra

Cocktails

$21

CANADIAN FASHIONED

Cirka No.2 | Angostura Bitters | Maple Syrup | Orange Zest

$21

$17

FRENCH MALTINI

Absolute Vodka | Calvados | Malted onion | Celery bitters

$17

$16

COCONUT MARMALADE HORCHATA

$16

$18

VIOLET BEAUREGARD

Beafeater Gin | Aperol | Lime | Blueberry syrup | Egg white

$18

$16

OXACAN HEMINGWAY

MEZCAL del Miguel Puebla | Luxardo | Lime | Grapefruit | Soho spray

$16

$18

WILD STRAWBERRY MARGARITA

1800 Tequila Blanco | Cointreau | Lime | Strawberry purée | Dehydrated strawberry rim

$18

*Spicy option available

$16

YOU KNOW WHAT

$16

$15

NORTH SIDE

12km Cucumber Gin | Lemon | Honey Sumac | Grenadine

$15

$19

RHUBARB ROSÉ SPRITZ

Lillet Rosé | Rhubarb syrup | Lemon | Cava Brut Codorniu

$19

NON ALCOHOLIC COCKTAILS

$10

STRAWBERRY FIELD

$10

SOL Y LECHE

$10

RHUBARB SODA

$10

Beers

$8.50

Burgundy Lion Ale 5.0%

$8.50

$9.50

Wolf & Workman Cream Ale 4.7%

$9.50

Bishop Special Bitter 5.0%

$9.50

$9.75

Archibald Belle Mer IPA 6.8%

$9.75

Brasseur de MTL-Normanville IPA 4.8%

$9.75

$10.50

Cidre Lacroix 7.0%

$10.50

Murphy's Irish Stout 4.1%

$10.50

Goose Island IPA 5.9%

$10.50

Stella Artois %5.0

$10.50

Hoegaarden Blanche 4.9%

$10.50

$11.50

KROMBACHER PILSNER 4.8%

$11.50

Bottled Beers

Corona

Corona 0.0%

Peroni 0.0%

$10

GUINNESS

$10

GUINNESS 0.0%

$10

WINES BY THE GLASS

$13

CAVA BRUT CODORNIU, SPAIN

$13

$14

PINOT GRIGIO, TERRE DEI BUTH, ITALY

$14

$13

CHARDONNAY, RIESLING, SAUVIGNON BLANC, BODEGA EL ANGOSTO, SPAIN

$13

$12

GRENACHE, MOURVEDRE, LE PÈLERIN ROSÉ, FRANCE

$12

$13

SYRAH, MONASTREALL, LA TRIBUNA, SPAIN

$13

$14

SANGIOVESE, RIVUS, ITALY

$14

- MENUS -

Happy Hour Monday to Friday from 5pm-7pm

© 2017 Blend Coffee Company